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Smokehouse Food > Smoked Trout, Haddock & Mackerel
Smoked Trout Fillets

Smoked Trout Fillets


Kiln roasted sides of trout, skinless, trimmed and de-boned. Delicious as a starter or main course. Can serve 2-4 people.

WINNER: 'North West Fine Foods'

Minimum 120g.
Price: £4.89



Natural Oak Smoked Haddock

Natural Oak Smoked Haddock


Our award winning natural oak smoked haddock is boneless and artifical colouring free, this popular smoked fish is surely the best around. Superb poached with milk for approx 8-10 minutes, to give a fantastic tasty meal.

WINNER: 'North West Fine Foods'

All haddock is packed individually with a minimum weight 200g
Price: £3.99



Smoked Mackerel

Smoked Mackerel


Rich in omega 3 and oozing with flavour. with a choice of four different flavours, ready to eat, these can be used in many dishes but especially superb with salad, pasta or just simply on their own.

Our Lime, Chilli & Coriander was a WINNER at 'North West Fine Foods'

And our Herb & Garlic Smoked Mackerel won the GREAT TAST GOLD AWARD from 'THE GUILD OF FINE FOOD'

Packed in pairs minimum weight 150g.
Price: £3.29

Which flavour would you like?
Plain   
Lime, Chilli & Coriander   
Herb and Garlic   
Lemon and Parsley   
Peppered   



Smoked Fish Platter

Smoked Fish Platter


Makes an ideal starter, or perfect light lunch. Our smoked, ready to eat fish platter consists of smoked Scottish salmon, smoked plain mackerel, herb and garlic mackerel and topped with a New Zealand green lip mussel. An ideal opportunity to taste a wide selection of our smoked fish in one go!
minimum weight 100g
Price: £3.29



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