Smokehouse Food
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Kippers


Award Winning Boneless Kippers


Morecambe Bay Potted Shrimp


Smoked Mackerel with a Choice of Toppings


Smoked Silver Eel Fillets


Smoked Duck Breast


Smoked Wild Salmon


Smoked Scottish Salmon


Naturally Smoked Haddock


Smoked Meats

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Port of Lancaster Smokehouse . West Quay . Glasson Dock . Lancaster LA2 0DB . Tel 01524 751493 . Email: sales@polsco.co.uk

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Best Selling Items

Gravadlaxe

Gravadlaxe

£4.89

Traditional Norwegian style Gravadlaxe produced by our own in-house chef.
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English Dry Cured Smoked Streaky Bacon min 250g

English Dry Cured Smoked Streaky Bacon min 250g

£3.00

Locally bought, and smoked to taste like bacon always used to be!
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Black Knights Traditional Bury unsmoked Black Puddings

Black Knights Traditional Bury unsmoked Black Puddings

£3.00

R.S. Ireland (The Real Lancashire Black Pudding Co.); an award winning family run business based in Rossendale, Lancashire are "Specialist Black Pudding Makers", using only traditional methods and recipes dating back to 1879.
Minimum 300g
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Smoked Goose Breast

Smoked Goose Breast

£4.99

A taste of Chrismas only better!
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Trout Fillets

Trout Fillets

£4.39

Kiln roasted sides of trout, skinless, trimmed and de-boned. Delicious as a starter or main course. Can serve 2-4 people.
Minimum 120g.
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Black Knights Traditional Bury Smoked Black Puddings

Black Knights Traditional Bury Smoked Black Puddings

£3.50

R.S. Ireland (The Real Lancashire Black Pudding Co.); an award winning family run business based in Rossendale, Lancashire are "Specialist Black Pudding Makers", using only traditional methods and recipes dating back to 1879. We compliment this original flavour with a 12 hour beechwood smoke.
Minimum 300g
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Vegetarian Black Pudding

Vegetarian Black Pudding

£2.00

R.S. Ireland (The Real Lancashire Black Pudding Co.); an award winning family run business based in Rossendale, Lancashire are "Specialist Black Pudding Makers"
The worlds 1st famous vegetarian black pudding. substituded with caramilized onion and beetroot!
Minimum 200g stick
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Morecambe Bay Potted Shrimps 56g

Morecambe Bay Potted Shrimps 56g

£2.25

Morecambe Bay potted brown shrimps, cooked onboard in sea water, then boiled in butter and seasoned with spices, then sealed with butter and packed into pots. Great on brown toast, as a snack or even as a quick and easy starter.
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The Smokehouse Kipper Fillets, winner of the North West Fine Food Producer of the Year Awards 2007 "Best Fish or Seafood and Best Smoked Fish or Seafood" category.

The Smokehouse Kipper Fillets, winner of the North West Fine Food Producer of the Year Awards 2007

£2.00

For those of you who love kippers but hate the bones, the Smoke House introduced traditionally smoked kipper fillets with no artificial colouring or additives.

The judges were unanimous in their praise for the moistness and flavour of our traditionally smoked kipper fillets. One judge described them as "luscious visually, with wonderful texture, subtle flavour and beautiful skin".

All kippers packed in pairs minimum weight 175g

(Limited Time Offer Special Price, normal RRP £2.79)
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Smoked Mackerel

Smoked Mackerel

£2.79

Rich in omega 3 and oozing with flavour. with a choice of four different flavours, ready to eat, these can be used in many dishes but especially superb with salad, pasta or just simply on their own.
Packed in pairs minimum weight 150g.
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